Penny Blue XO #005, Single Estate Mauritian Rum (350 ml)
ABV: 43.1% Colour: Full amber gold. Nose: Honeyed, full fruitiness and delicate spice. Palate: Bright and rich with concentrated burnt orange, passion fruit and spice. Playfully fruity, with balancing tannins and spicy outcrops. The oldest rum in this batch is 13 years old and the youngest is 7 years old. Matured in Cognac (62%), Whisky (30%) and Bourbon and Whisky Casks (8%).
Jack Daniel’s No7 (50ml)
Its distinct and unique taste comes from refining “mellowing” the freshly distilled whiskey drop by drop through 10 feet of sugar maple charcoal.
Jack Daniel’s Honey (350ml)
A truly fabulous whiskey liqueur from Jack Daniel’s. Made with a mix of rich spices and smooth, supple honey.
Medium Tin Candle
Locally handcrafted. Frangipani scent.
Small Tin Candle
locally handcrafted. Frangipani scent.
Caffarel Cioccolato Cacao 57% Dark Chocolate (100g)
Exquisite dark chocolate bar 57% cocoa. Ingredients: Cocoa mass, Sugar, Cocoa butter, Emulsifier: lecithin (soya), Vanilla extract.
May contain hazelnuts, almonds, walnuts and pistachio nuts.
Caffarel I Love Fondente 75% cacao (100g)
A gorgeous bar that entrances you with notes of cocoa butter, which exudes sweetness and brings out powerful flavours from the roasting and spices. Ingredients: Cocoa mass, Sugar, Cocoa butter, Low fat cocoa powder, Emulsifier: lecithin (soya), Vanilla powder.
May contain nuts. Contains milk.
Caffarel Torino 1826, Fondente (150g)
A rich and delicious recipe: the exquisite dark chocolate is combined with whole perfectly roasted hazelnuts! Ingredients: Cocoa mass, Sugar, 22% Piedmont hazelnuts, Cocoa butter, Glucose syrup, Emulsifier: lecithin (soya), Inverted sugar syrup, Vanilla extract.
May contain almonds, walnuts and pistachio nuts. Contains milk. Gluten free.